Aramark serves the convenience retail industry with everything from quick snacks, specialty beverages, and coffee to fresh grab-and-go options or hot and ready meals.
Aramark serves leading educational institutions, Fortune 500 companies, world champion sports teams, prominent healthcare providers, iconic destinations and cultural attractions, and numerous municipalities in 15 countries with food and facilities management.
News
Aramark / The Hershey Company / Ocean Spray Cranberries
Leadership changes across Aramark, Hershey, Ocean Spray, Sodexo and other food and beverage companies signal continued investment in commercial growth and away-from-home channels...
Aramark Correctional Services will manage food service and programming across 27 Alabama Department of Corrections facilities under a new statewide partnership.
A new workspace concept imagines the office as a hub of connection, convenience and culture. Aramark Refreshments introduced the WorkScape Hub at the 2025 NAMA Show.
Aramark Refreshments, a provider of refreshment and amenity services to businesses and institutions, noted while announcing the acquisitions that Tomdra and SunDun were known ...
Aramark Collegiate Hospitality, Fordham University’s dining services provider, was the first foodservice provider to adopt Coolfood meals and the first contract foodservice provider...
The 2023 survey data found that holistic health and wellness are top of mind for students when asked what they are looking for in their dining and hospitality experience on campus...
Aramark Refreshments will showcase its expertise in energizing workspaces with unique, flexible solutions within Imagination Way, and Aramark’s innovative leaders will participate...
Aramark announced that Tom Ondrof plans to retire as chief financial officer; Jim Tarangelo, SVP of finance and treasurer, is appointed successor, and Ondrof to serve as strategic...
Aramark is addressing food insecurity from several angles, including effective operational and food management practices, minimizing surplus food waste, building strategic partnerships...
Bruce Fears retires after 40 years of service. Sasha Day will lead Aramark’s operations in National Parks, cultural landmarks, hotels and conference centers across the country...
The new virtual dining innovation, called The Drop, is a mobile platform that allows contactless, digital-only ordering and payment for pick-up or delivery.
Consolidated revenue was $4.7 billion in the third quarter, an increase of 15% year-over-year, driven by net new business, pricing actions, and base business growth.
The launch is part of the ‘Aramark Connected’ vision – Aramark’s new frictionless service experience providing customers access to innovative technology solutions.
