Dietitian Reports Five Food Trends To Watch
Keri Gans, registered dietitian and health writer for U.S. News & World Report, reports about five food trends she observed at the Academy of Nutrition and Dietetics' Food & Nutrition Conference & Expo, an annual meeting of world food and nutrition professionals. Gans names individual serving sizes, low sodium, less added sugar, whole grains and natural foods as the trends to watch. Full article.
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