The Specialty Coffee Association will hold a free webinar at 8am PDT / 3pm GMT Friday, March 20, regarding food safety during the COVID-19 situation. Coffee consultant Mike Ebert and Barista Guild, Roasters Guild, and Coffee Technicians Guild leadership will lead a Q&A regarding the following topics:
- what we know and what we don’t know
- how that relates to food safety
- the direct effects on various roles within the supply chain
Learn more here.
