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    Food Industry Challenges Researchers’ Call To Regulate Sugar

    Feb. 3, 2012
    Food industry groups have reiterated their position that sugar is fine in moderation, after a provocative commentary in the journal Nature this week called for regulating sugar like alcohol or cigarettes, arguing that it is just as toxic for the body.

    Food industry groups have reiterated their position that sugar is fine in moderation, after a provocative commentary in the journal Nature this week called for regulating sugar like alcohol or cigarettes, arguing that it is just as toxic for the body, according to www.foodnavigator-usa.com. For the full story, click here.