Snacking Helps Employees Stay On Task, Reports Suggest

April 10, 2019

Business owners who provide their employees with free snacks and meals can ultimately help their business' revenue by keeping their employees productive and focused, according to Baltimore Post-Examiner. The article cites statistics from a Mintel study report, a Peapod study, a Seamless study and Euromonitor studies regarding the benefits to employees who snack at the office.


Vixxo Infographic Convenience Stores
Healthy Convenience

Convenience Meets Healthy: New Grab And Go Trends Emerge

April 3, 2019
SCOTTSDALE, Ariz., April 1, 2019 /PRNewswire/ -- Consumers who shop at convenience stores want fresher, healthier food options, according to new research from facilities management...

We Are A Snacking Nation But Still Eat Three Main Meals A Day, Reports NPD Group

April 21, 2016
Chicago, April 18, 2016 — Snacking and talking about how much U.S. consumers snack is all the rage, but contrary to popular belief Americans still do eat three main meals a day...
Snacks, salted snacks, bars

Survey: Consumers Snacking More; Vending Machines Include Healthier Snacks

April 9, 2012
Consumers are snacking much more frequently now than they were two years ago: about half of those polled today (48 percent) say they snack at least twice a day, compared to just...