Boyd's Coffee Cold Brew For Foodservice

Oct. 31, 2017
Boyd’s Coffee introducing a new Cold Brew coffee concentrate for foodservice customers offering a unique 12-month shelf life for easier shipping and storage. Boyd’s Cold Brew is made with 100% Arabica beans and is a 40% Rainforest Alliance Certified™ coffee blend with a resulting flavor profile combining a smooth and pleasant finish with cocoa and caramel notes.Boyd’s Cold Brew has been low steeped in cold water in a refrigerated environment for a seriously smooth flavor profile. This process allows the coffee to have a lower acidity than traditional hot batch brewing to make it more refreshing and satisfying. Once opened and diluted, it can then be stored for 7 days refrigerated and 12 hours ambient. This cold brew concentrate is available in a 13.5-ounce foil pouch and is sold in cases of 12 and the price per case is $126.48. 

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