US Foods, a food company and leading distributor, has opened a CHEF’STORE in Charlotte, N.C. CHEF’STORE is a wholesale, cash-and-carry food and restaurant supply store featuring an assortment of more than 4,000 pantry staples, specialty products and other must-have items for chefs, restaurant owners and other food industry professionals.
“From fresh meats and produce to sauté pans and cutlery, CHEF’STORE is the one-stop source for everything restaurant operators need to be successful,” said David Schreibman, executive vice president of strategy and business development, US Foods. “Designed to be easy and intuitive for our customers and to ensure great value, CHEF’STORE makes getting the right products at the right prices easier than ever for chefs and restaurateurs so they always have exactly what they need to keep their kitchens cooking seven days a week.”
The 30,000 square-foot store employs about 30 people and membership is free.
