Jack Link’s launches three-ingredient beef snacks in retail rollout

Jack Link’s says each 2-oz bag offers 31 g of protein as clean-label demand rises across grab-and-go retail.
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March 3, 2026
Jack Link’s
Jack Link’s launches three-ingredient beef snacks in retail rollout

Jack Link’s launched a new line of three-ingredient meat snacks, including beef sticks, steaks and air-dried beef slices.

The first products to reach shelves nationwide this spring are 2-oz bags of three-ingredient air-dried beef slices in Original and Hickory. According to the company, each bag provides 31 g of protein. Jack Link’s said the air-dried beef slices contain only three ingredients: vinegar, salt and grass-fed and finished beef. The company expects to expand the slices into additional sizes and multipacks later in 2026.

The company said additional items are planned across its better-for-you lineup later this year, including antibiotic-free turkey and chicken sticks, turkey jerky, and a range of zero-sugar, 100% grass-fed beef jerky, steaks and sticks expected in early 2027.

The company says the new beef snacks will initially be available across convenience, grocery and other retailers.

This piece was created with the help of generative AI tools and edited by our content team for clarity and accuracy.

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