CAMDEN, N.J.--Mar. 19, 2018-- Campbell Soup Company announced that, effective April 2, 2018, Mark Alexander, President of Americas Simple Meals and Beverages, will leave the company to pursue other opportunities.
“Mark has been an influential leader, and we are grateful for his many contributions during his nearly three decades with Campbell,” said Denise Morrison, President and Chief Executive Officer of Campbell Soup Company. “During his career, he has had a meaningful impact on our business and culture. We wish him the best in his future endeavors and thank him for his leadership.”
Alexander has led both developed and emerging markets businesses for Campbell, including operations in Asia Pacific, Australia, Europe and North America. He began his career with Campbell in Toronto as an assistant brand manager.
About Campbell Soup Company
Campbell (NYSE:CPB) is driven and inspired by our Purpose, “Real food that matters for life’s moments.” We make a range of high-quality soups and simple meals, beverages, snacks and packaged fresh foods. For generations, people have trusted Campbell to provide authentic, flavorful and readily available foods and beverages that connect them to each other, to warm memories and to what’s important today. Led by our iconic Campbell’s brand, our portfolio includes Pepperidge Farm, Bolthouse Farms, Arnott’s, V8, Swanson, Pace, Prego, Plum, Royal Dansk, Kjeldsens, Garden Fresh Gourmet and Pacific Foods. Founded in 1869, Campbell has a heritage of giving back and acting as a good steward of the planet’s natural resources. The company is a member of the Standard & Poor’s 500 and the Dow Jones Sustainability Indexes. For more information, visit www.campbellsoupcompany.com or follow company news on Twitter via @CampbellSoupCo. To learn more about how we make our food and the choices behind the ingredients we use, visit www.whatsinmyfood.com.