The mighty chickpea legume is the foundation of these chips. Snackers can feel good (make that great) every time they snack. Also available from Kibo Foods is a chip based on another legume, lentils. Made in a fun oval shape, it offers a light, crispy lentil-base and sustainable, plant-based snack option. Both chickpea and lentil chips are higher in protein and lighter in calories, carbs and fat than the average chip. And they’re never ever fried.