Workplace Foodservice Company ZeroCater Brings Happy Hour Back to the Office

Oct. 23, 2018

-ZeroCater, a leading provider of office catering and snacks, has introduced alcohol to its suite of food services. The latest in ZeroCater’s efforts to become the #1 food company serving the workforce, ZeroCater Pours rounds out the company’s offerings presenting businesses with a single provider for their entire office foodservice needs.

Companies continue to expand their employee benefits packages to include perks like free meals and snacks to compete for top talent. They are looking for innovative ways to attract talent such as by stocking their employees’ favorite brews in the office fridge or hosting team happy hours. By combining industry-leading technology and operations, ZeroCater delivers a superior, singular food and beverage experience offices love and other providers can’t match. ZeroCater uses machine-learning and proprietary algorithms to understand an office’s preferences and provide them with their ideal food programs from snacks and meals to beverages.

Embracing the Bay Area’s love of craft breweries, ZeroCater Pours will offer brews from Sam Smith, Drake’s, and Baja Brew as well as established domestic and import favorites. When considering wine, the foodservice provider turned to Vivino’s wine ratings to curate an impressive selection of reds, whites and sparkling wines. Finally, an assortment of spirit brands will be available including Patron, Bulleit and Grey Goose for offices hosting onsite cocktail parties and happy hours.

ZeroCater, which recently closed $12M in Series B funding, will launch alcohol in San Francisco initially, with plans to add alcohol service to customers in its other markets including New York, Chicago, and Austin. To learn more, visit zerocater.com/pours or call (844) 229-9376.

ABOUT ZEROCATER

With a mission to build a better workplace through food, ZeroCater is on the path to becoming the #1 food company serving the workplace. Founded in 2009, ZeroCater has become a leading provider of office catering and snacks, serving companies including Cisco Systems, Fandango, and Salesforce. Technology, people, operations and top-notch food partners allow for ZeroCater’s seamless process and provide customers with in-depth insight into their food programs. ZeroCater provides office catering and snack services in San Francisco; New York; Washington, D.C.; Chicago; Austin and Los Angeles, with plans to expand nationally in 2019. For more information visit zerocater.com. Follow @ZeroCater on FacebookInstagramLinkedIn, and Twitter.

Editor's Insight: Alcohol and work don't usually mix. As offices evolve, there has been talk of beer taps and wine at corporate kitchens as part of pantry service within the industry or part of a workplace cafe. It is a trend operators should be aware of and look into the ramifications of adding, especially local laws. 

Related

ctw panel fu 5a6901619c509
Home

Session Recap: 'Is Your Workplace Café Socially Savvy?'

Jan. 24, 2018
The workplace break room is evolving. Download a PDF full of key take-aways from the 2017 CoffeeTea& Water Panel Discussion on Workplace Cafes. Learn from and get inspired by ...