Coffee drinking has been linked with a reduced risk of diabetes and now Chinese researchers three compounds found in coffee seem to block the toxic accumulation of a protein linked with an increased risk of type 2 diabetes
Coffee drinking has been linked with a reduced risk of diabetes and now Chinese researchers three compounds found in coffee seem to block the toxic accumulation of a protein linked with an increased risk of type 2 diabetes, according to www.webmd.com. For the full story, click here.
