Copper Moon Coffee is offering a variety of blends, including Sumatra, Kenyan, Costa Rican, Guatemalan, Columbia (regular and decaf) and the Gourmet House Blend.
The Sumatra Blend (dark roast), features burnt almond notes mixed with a smooth, smoky. Kenyan Blend's (medium roast) bold and chocolaty high notes mingle with an underlying hint of filberts. The Costa Rican Blend (medium roast) is slightly smoky in the bouquet with a nice bright wine like profile. Rich and mild, the Guatemalan Blend (light roast) is smooth, leaving a nutty finish. The Colombian Blend (light medium roast) is full bodied, rich in flavor, with medium to high in acidity. Also available in Colombian Decaf Blend (medium roast). The Gourmet House Blend (medium dark roast) is crafted to create a medium bodied cup with fruity and chocolaty overtones. For more information, contact 800-486-1198 or visit www.coppermooncoffee.com.
